Featured Post

Fish tacos with lime-cilantro crema

Cumin, coriander, and paprika lend those fish tacos a delightfully warm, smoky flavor. They're the suitable foundation for the zippy sour cream sauce. For an attractive variant, replacement peeled medium shrimp for the snapper or romaine in area of cabbage. Total time: 15 mins Ingredients: CREMA: 1/4 cup thinly sliced green onions 1/4 cup chopped fresh cilantro 3 tablespoons fat-free mayonnaise 3 tablespoons reduced-fat sour cream 1 teaspoon grated lime rind 1 1/2 teaspoons fresh lime juice 1/4 teaspoon salt 1 garlic clove, minced TACOS: 1 teaspoon ground cumin 1 teaspoon ground coriander 1/2 teaspoon smoked paprika 1/4 teaspoon ground red pepper 1/8 teaspoon salt 1/8 teaspoon garlic powder 1 1/2 pounds red snapper fillets Cooking spray 8 (6-inch) corn tortillas 2 cups shredded cabbage Guidance: Preheat oven to 425°. To put together crema, combine the primary 8 elements in a small bowl; set aside. To put together t

Oven-Fried Chicken Chimichangas

Prep 20 min        Cook 25 min        Ready 45 min

  • 2/3 cup picante sauce or your favorite salsa
  • 1 tsp ground cumin
  • 1/2 tsp dried oregano, leaves crushed
  • 1 1/2 cup cooked chicken, chopped
  • 1 cup cheddar cheese, shredded
  • 2 green onion, chopped with some tops (about 1/4 cup)
  • 8 in flour tortilla
  • 2 tbsp margarine, melted
  • 1 cheddar cheese, shredded, for serving
  • 1 cheddar cheese, shredded, for serving


1-Mix chicken, picante sauce or salsa, cumin, oregano, cheese and      onions.

2-Place about 1/4 cup of the chicken mixture in the center of each      tortilla.

3-Fold opposite sides over filling.

4-Roll up from bottom and place seam-side down on a baking            sheet.

5-Brush with melted margarine.

6-Bake at 400°F for 25 minutes or until golden.

7-Garnish with additional cheese and green onion and serve salsa        on the side.

Recipe originally inspired by Food.com with 5-star rating and 786 reviews.


Popular posts from this blog

Fish tacos with lime-cilantro crema

Cream of hen soup